*Average Peer Review
About 5.3 month(s)
*Competitiveness
About 50%
CiteScore
16.3
CiteScore Rank
Subject Area |
Rank |
Percentile |
Category: Chemistry
Subcategory: Analytical Chemistry |
3 / 156 |
|
Category: Chemistry
Subcategory: Food Science |
11 / 389 |
|
Link to PubMed Central (PMC)
Indexing (SCI collection)
Country/Area of Publication
ENGLAND
Publication Frequency
Semimonthly
Publisher
Elsevier Ltd
ISSN
0308-8146
E-ISSN
1873-7072
Year Publication Started
1976
Self-citation (2023-2024)
9.40%
Annual Article Volume
2572
Gold OA Percentage
11.71%
Open Access Info
APC |
APC Waiver |
Other Charges |
N/A |
N/A |
N/A |
Web of Science Quartiles
WOS Quartile:
Q1Quartiles By JIF | Collection | Quartile | Rank | Percentage |
Category: CHEMISTRY, APPLIED | SCIE | Q1 | 5/74 |
|
Category: FOOD SCIENCE & TECHNOLOGY | SCIE | Q1 | 8/173 |
|
Category: NUTRITION & DIETETICS | SCIE | Q1 | 4/114 |
|
Quartiles By JCI | Collection | Quartile | Rank | Percentage |
Category: CHEMISTRY, APPLIED | SCIE | Q1 | 5/74 |
|
Category: FOOD SCIENCE & TECHNOLOGY | SCIE | Q1 | 7/173 |
|
Category: NUTRITION & DIETETICS | SCIE | Q1 | 2/114 |
|
*Crowdsourced data