*Average Peer Review
Average 1 Month(s)
*Competitiveness
CiteScore
10.1
CiteScore Rank
Subject Area |
Rank |
Percentile |
Category: Agricultural and Biological Sciences
Subcategory: Food Science |
35 / 389 |
|
Link to PubMed Central (PMC)
Indexing (SCI collection)
Country/Area of Publication
ENGLAND
Publication Frequency
Publisher
Royal Society of Chemistry
ISSN
2042-6496
E-ISSN
2042-6496
Year Publication Started
2010
Self-citation (2023-2024)
3.90%
Annual Article Volume
758
Gold OA Percentage
9.42%
Open Access Info
APC |
APC Waiver |
Other Charges |
N/A |
N/A |
N/A |
Web of Science Quartiles
WOS Quartile:
Q1Quartiles By JIF | Collection | Quartile | Rank | Percentage |
Category: BIOCHEMISTRY & MOLECULAR BIOLOGY | SCIE | Q1 | 63/313 |
|
Category: FOOD SCIENCE & TECHNOLOGY | SCIE | Q1 | 33/173 |
|
Quartiles By JCI | Collection | Quartile | Rank | Percentage |
Category: BIOCHEMISTRY & MOLECULAR BIOLOGY | SCIE | Q1 | 60/313 |
|
Category: FOOD SCIENCE & TECHNOLOGY | SCIE | Q1 | 36/173 |
|
*Crowdsourced data